Ganghwa Fish Market

Besides watching the maple in Korea, what else do you do during autumn? Of course seafood is a must try during this season! As the weather turning cold, now is the seafood harvest season in Korea especially for prawn. Unlike the Chinese style, the Korean's favorite method to eat the prawn is steam it with salt. This is because they prefer to taste the freshness of the prawns. Do give it a try during your autumn visit to Korea. You will definitely love the seafood.